DAYTIME MENU

ANTIPASTI (STARTERS OR LIGHT LUNCHES)

ANTIPASTO CLASSICO

£8.25

A traditional selection of Italian preserved meats served with ciabatta bread

ANTIPASTO VERDURA

£8.25

Marinated grilled courgettes, aubergines, mushrooms, peppers & artichokes with stuffed olives. Served with ciabatta bread

INSALATA ALLA ROMANA

£6.95

A salad of vine tomatoes, rocket, asparagus and Parmesan shavings, dressed with extra virgin olive oil & balsamic vinegar

Insalata caprese

£6.95

Fresh mozzarella and tomato with fresh basil drizzled with extra virgin olive oil

INSALATA FRUTTI DI MARE

£8.25

Mixed seafood marinated in lemon juice and extra virgin olive oil, served with celery, peppers & olives

BRUSCHETTA LUNA

£6.95

Duo of bruschette topped with aubergine, rocket, & mushrooms, drizzled with lemon juice and extra virgin olive oil

BRUSCHETTA POMODORRO

£4.95

Bruschetta topped with chopped vine tomatoes, red onions, extra virgin olive oil & fresh basil

GARLIC BREAD*

£2.95

LA PASTA

TAGLIATELLE ALLA NAPOLETANA

£7.95

Fresh tomato sauce with onion, garlic, parsley and fresh basil

SPAGHETTI ALLA BOLOGNESE

£9.50

Aberdeen Angus beef mince and plum tomato sauce with fresh herbs

PENNE ALL' ARRABBIATA

£8.95

Sundried & cherry tomatoes, garlic and chilli sauce with fresh basil

SPAGHETTI ALLA CARBONARA

£8.95

Sautéed pancetta in a creamy egg sauce finished with Parmesan & cream

PENNE PRIMAVERA

£12.25

Penne with king prawns, peas, french beans & rocket leaves, lightly tossed in extra virgin olive oil

LINGUINE ALLA MARI MONTI

£12.50

Flat spaghetti, mussels, clams and scallops with garlic, courgette ribbons, white wine and saffron

TAGLIATELLE CALABRESE

£10.50

Pasta ribbons tossed in a rich sauce of spicy Italian pork Salsiccia, fresh chilli & fresh basil

LASAGNE AL FORNO

£9.95

Homemade dish with layers of pasta sheets, the chef's own Aberdeen Angus beef ragu and creamy béchamel sauce

CANNELLONI VERDI

£8.95

Pasta tubes filled with spinach, mushroom and ricotta cheese served with Parmesan shavings and topped with a tomato sauce, fresh béchamel and mozzarella

OLIVES

OLIVE MISTE

£3.50

Mixed bowl of Mediterranean black, green & stuffed olives

PIZZA

PIZZA MARGHERITA

£8.75

Plum tomato sauce and oregano with mozzarella and fresh basil

PIZZA QUATTRO STAGIONI

£9.50

Roasted artichoke, garlic, sautéed mushrooms, grilled peppers and asparagus with plum tomatoes, mozzarella and fresh basil

PIZZA MILANO

£9.95

Vine tomatoes with rocket leaves, mozzarella, pecorino, sunblushed tomatoes and Parmesan shavings, drizzled with pesto

PIZZA STROMBOLI

£9.95

Spicy Italian sausage, mozzarella, fresh chilli, fresh basil and plum tomato sauce

PIZZA MARANGO

£9.95

Strips of roasted free range chicken, spiced with hot crushed peppers, roasted peppers, tomato sauce and mozzarella

PIZZA MARINARA

£9.95

Cooked with slices of tuna steak, anchovies, mozzarella cheese with spring onion & roasted red peppers on a tomato base

PIZZA PARMA

£12.95

Fresh mozzarella and tomato, topped with wild rocket, fresh basil, Parma ham, Parmesan shavings, olives and cherry tomatoes

SECONDI PIATTI (MAIN COURSES)

Served with french fries or potatoes and mixed salad or vegetables

POLLO ALLA CAPRICCIOSA

£14.95

Breaded escalope of free range chicken filled with proscuitto, mozzarella, sundried tomato and a hint of fresh chilli, on tomato sauce

POLLO MILANESE

£13.75

Breaded breast of free range chicken lightly fried in extra virgin olive oil served with rocket and lemon

BISTECCA ALLA GRIGLIA

£16.95

Chargrilled sirloin steak garnished with roast plum tomatoes, mushrooms and rocket

FILETTO ALLA GRIGLIA

£19.75

8oz chargrilled fillet steak garnished with roast plum tomatoes, mushrooms and rocket

PESCE (FISH)

SCAMPI

£8.25

Lemon battered wholetail scampi served with peas and French fries

CALAMARI E BIANCHETTI FRITTI

£8.95

Squid rings and breaded whitebait served with salad garnish, peas and French fries

TONNO AL PIZZIMONIO

£14.95

Pepper crusted tuna steak, pan fried in extra virgin olive oil and served with grilled radicchio lettuce and a lemon dressing

INSALATE (SALADS)

INSALATA DI MARE

£13.95

Mixed seafood marinated in lemon juice and extra virgin olive oil, served with celery, peppers & olives

INSALATA PANZANELLA

£9.95

Salad of tomatoes, wild rocket, roasted peppers, olives and smoked cheese sprinkled with toasted pine nuts and served with ciabatta cubes soaked in extra virgin olive oil

INSALATA DELLA CASA

£10.95

Strips of roasted spiced free range chicken, roasted peppers, pancetta & Parmesan shavings, and toasted pine nuts

INSALATA DI TONNO

£12.50

Chargrilled tuna steak served on a bed of continental leaves

CHICKEN CAESAR SALAD

£10.95

Cos lettuce, roast free range chicken, pancetta, roasted red peppers, garlic croutons with anchovies and caesar dressing